Freeze-dried mango

There are over 500 varieties of mangos cultivated worldwide. These varieties differ in size, shape, colour, flavour, and sweetness. Over the years, we have gained valuable experience and deep expertise in identifying the most suitable varieties for freeze-drying fruit, taking into account both product quality and specific customer requirements.

EU Compliance

All our freeze-dried mango products have full EU Compliance. We also understand the different interpretation and local legislation of individual EU member states.

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Packaging

Our freeze-dried mango products are packed in moisture-proof packaging that provides a strong barrier against humidity. It is then placed in carton boxes to prevent breakage of the fragile material. Depending on the particle size, each box weighs between 7 and 12 kg. Mango powders are packed separately in boxes weighing 15 to 20 kg. Order in bulks.

100% Freeze-dried mangos are allergen free, GMO free, Vegan friendly. No gluten, no preservatives, no added sugar.

Nutritional value per 100 g of freeze dried mangos
(calculated based on average values)

• Energy 1506kJ / 356kcal

• Fat  1,4 g of which saturated 0,4 g

• Carbohydrates 78 g, of which sugar 65 g

• Fibre 11 g

• Protein 2,8 g

• Salt (exclusively due to presence of naturally occurring sodium) 0,01 g

The final products of freeze-dried mangos retain the colour, shape, flavour, and nutritional value of the raw material. Shelf life of the freeze-dried mango product is 18 months from the production date in the original unopened packaging.

Organic quality
We follow the industry standards of the Bundesverband Naturkost Naturwaren (BNN) e.V.