Our range of cereal syrups will be perfect for your application. In today's world there is more and more demand to replace white sugar and sugar syrup for different, more friendly alternative. We have the solution right for you!
Our standard chocolate pieces can be included in many recipes (including bake-stable pieces) and can be produced in all sorts of shapes and sizes. We are also happy to start a new development for your specific demand.
Our oat flakes will perfectly fit your application from manufacturing breakfast porridges to flapjacks. We can adapt to any size requirements and with our know-how we can tackle most of the production issues.